I think one of the things I miss most about living in the US (other than my family and friends, of course) is the GREAT FOOD I grew up on in the south. Simply nothing like it anywhere!! Though I often eat grilled fish, rice, salad and miso soup (made from soy beans) for breakfast now, I still often dream of grits mixed with scrambled eggs and buttermilk cornbread muffins (no joke). My last trip to Atlanta had me giggling like a kid over the HUGE blackberries I had for breakfast at my hotel. I… Continue